Well folks, I’m back!
This semester has been particularly crazy as I have been getting used to all of the new drains on my time, including a part-time job and several committee roles in clubs and societies. While I definitely am a believer in the saying: “if you want something done, give it to a busy person”, I find myself doing things for other people more often than I do things for myself.
The above are the reasons why I have been absent, but I have learned (I think!) how to juggle all of my commitments and finally find time to pursue love of food properly.
My severe lack of time also led to me straying from my plant-based diet to the extent that I no longer feel I am following one at all. This is what I regret the most but I am trying to get back on the horse, hopefully with more conviction this time round.
Look forward to my backlog of recipes being thrown at you in the coming weeks.